Product Description
Chemical Name: N-Acetyl-DL-Tryptophan
Synonyms : N-Acetyl-DL-tryptophan
Ac-DL-Trp-OH
N-Acetyltryptophan
acetyltryptophan
2-acetamido-3-(1H-indol-3-yl)propanoicacid
DL-Acetyltryptophan
Tryptophan,N-acetyl-
DL-N-Acetyltryptophan
N-Acetyl-DL-tryptophane
CAS No : 87-32-1
Purity : 98%
Molecular Formula :C13H14N2O3
Molecular Weight: 246.3
Appearance: SolidPharmaceutical and Food Grade QualityN-Acetyl-DL-Tryptophan meets stringent purity standards, containing 98% active ingredient and complying with heavy metal and microbial limits. Its pharmaceutical and food-grade specifications make it a preferred choice for industrial and research applications requiring high-quality raw materials.
Versatile ApplicationsKnown for its utility in peptide synthesis, N-Acetyl-DL-Tryptophan is widely used as a precursor in biochemical research, food supplements, and pharmaceutical intermediates. This versatility makes it essential for both scientific advancements and nutritional formulations.
Safe and Reliable StorageThe product remains stable when stored in a cool, dry place, away from light, with its tightly closed packaging ensuring freshness and longevity. It is available in different pack sizes suited for varying scales of use, with a shelf life of 24 months under proper conditions.
FAQ's of N-Acetyl-DL- Tryptophan:
Q: How should N-Acetyl-DL-Tryptophan be stored to maintain its stability?
A: Store N-Acetyl-DL-Tryptophan in a cool, dry place in tightly closed containers, away from direct light. Proper storage conditions ensure it remains stable and effective for up to 24 months.
Q: What is the main application of N-Acetyl-DL-Tryptophan in the pharmaceutical and food industries?
A: It is commonly used as a precursor in peptide synthesis, a nutritional supplement in food products, and as an intermediate in pharmaceutical manufacturing due to its high purity and compliance with safety standards.
Q: When is N-Acetyl-DL-Tryptophan typically used as a biochemical research reagent?
A: Researchers utilize N-Acetyl-DL-Tryptophan during studies that require amino acid derivatives for peptide synthesis, protein structure analysis, and metabolic pathway investigations.
Q: Where can I use N-Acetyl-DL-Tryptophan as a food additive or supplement?
A: It is suitable for use in specialty nutrition formulations and food products where amino acid fortification is required, thanks to its food-grade ingredient status and characteristic profile.
Q: What process makes this compound suitable for pharmaceutical or food use?
A: N-Acetyl-DL-Tryptophan is produced to meet pharmaceutical and food-grade standards, ensuring low loss on drying, minimal heavy metal content, and compliance with microbial safety, which are critical for its use in health-sensitive applications.
Q: How is N-Acetyl-DL-Tryptophan typically packaged for industrial and research customers?
A: It is offered in 1 kg, 5 kg, and 25 kg fiber drums lined with double PE liners to safeguard quality and prevent contamination during storage and transport.
Q: What benefits does using N-Acetyl-DL-Tryptophan provide in peptide synthesis or supplementation?
A: Its stable, pure, and non-toxic profile makes it a reliable building block for peptide development and a safe amino acid source for nutritional products.